Savour our smoky Tandoori Fish, a standout starter at Ambala Chaat House in Edmonton. Fresh fish fillets are marinated in spiced yogurt, then chargrilled in our tandoor until tender, juicy and beautifully charred at the edges.
Tandoori Fish is a North Indian favourite and one of the most popular tandoori dishes on our Edmonton menu. We marinate boneless fish in a blend of yogurt, ginger-garlic, lemon and aromatic spices, letting it rest so every piece soaks up deep flavour before it hits the clay oven.
Cooked at high heat in the tandoor, the fish develops a signature smoky aroma while staying moist inside. Served with fresh onions, lemon and mint chutney, our Tandoori Fish is a protein-rich, flavour-packed appetizer that pairs perfectly with chai or any of our chaat dishes in South Edmonton.
Every plate is made fresh to order using authentic recipes and quality ingredients. Whether you want dine-in, takeout, delivery or catering, our Tandoori Fish is a delicious way to enjoy authentic Indian street food in Edmonton. Order online for quick pickup or delivery across South Edmonton.
Edmonton Resident
"The best tandoori fish in Edmonton! Smoky, tender and perfectly spiced. You can taste the tandoor."
March 9, 2025
Regular Customer
"Beautifully grilled and so flavourful. Not dry at all. A must-order appetizer at Ambala."
February 17, 2025
Foodie
"Authentic North Indian tandoori flavour right here in Edmonton. The char and spice balance is excellent."
April 6, 2025